Above the Cloud Tea
Classified as rarest of all teas, this high grown white China tea is plucked in spring right before the leaf opens. White, downy buds are quickly air-dried, resulting in a low-caffeine tea.
Authentic 100% White Tea only grows in the majestic mountains of China’s Fujian Province. Tender white downy buds are hand-plucked just two days of the year, right before the leaf opens. With small yields and high demands, it remains one of the world’s most rare teas. We are honored to offer you this season’s harvest featuring delicate flavor notes and a sweet, lingering finish.
White tea is the least processed of all tea varietals and retains more of its antioxidants, known as polyphenols. Discover tea in its most natural state and raise a cup to good health.
100% White Tea is low in caffeine. More about caffeine.
Steeping white tea is easy. Simply heat fresh, filtered water just short of boiling. Then pour 6 oz water per serving over tea and steep for 30-60 seconds (if using tea bags) or 2-3 minutes (if using full-leaf.)
Finest quality silver needle white tea from China’s Fujian Province
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China’s Fujian Province
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